Green Tea May Alleviate Food Allergy Via Gut Bacteria

by Julian

The consumption of green tea may help suppress the immune response which causes allergies, according to a new Japanese study in mice.

According to this study, gut bacteria Flavonifractor Plautii (FP) has many health benefits:

- Reduce inflammation
- Reduce food allergy
- Reduce blood pressure

The study found that consuming green tea increases the abundance of FP.


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