|
|
|||
Organic Tea Forum
|
|||
For tea lovers living in the Western hemisphere, here is a conundrum:
We love tea. But we can't grow them in our own backyard.
We rely on third world countries in Asia, South America and Africa for much of our supplies. We know there are pollution and regulatory problems in some of these places.
The questions are:
Is organic tea higher quality?
Do they justify higher prices?
Do they taste better?
What can go wrong in our quests for pollution-free tea?
And finally, how to position ourselves as a well-informed consumer without falling prey to opportunistic merchant?
This is a controversial topic. I confess: I don't know the definitive answer.
Below are some factors to consider. You can very much welcome to add your comments and insights to the forum at the end of this article.
What's Organic?
In the United States, any organic certified food must meet the National Organic Program (NOP) standards set by the US Department of Agriculture (USDA).
Here is what USDA defines as organic:
The farm emphasises the use of renewable resources.
It does not use most conventional pesticides.
It does not use fertilizers made with synthetic ingredients or sewage sludge.
To quote USDA:
A NOP certified tea is not necessarily higher quality or more nutritious. It simply differs from the conventionally produced food in the way it is grown, handled and processed.
Organic Versus Quality
Organic tea does not necessarily mean higher quality. There are two reasons for this.
You can grow your own organic tea in your own backyard not using any insecticide or fertiliser.
Even if you live in cities like Beijing or Los Angeles, you can get your tea certified organic, but this won't protect you from the environmental pollution.
Higher quality teas are found in high altitude away from human activities.
Clearly there are not a lot of these places left. A low-lying plantation that follows organic farming will compare poorly to its high altitude cousin.
Certification Versus Taste
Many experienced tea drinkers I know don't buy organic. They rely on their palate, which lead to this question: Does taste correspond to quality?
Personally, I think it does, especially when you are drinking loose tea without adding any sweeteners or flavourings.
A 2004 study conducted by UK Institute of Food Research found that better tasting green tea contains high levels of nutritions such as theanine, EGCG and caffeine.
If you organic tea doesn't taste any good, listen. Your body is trying to tell you something!
Third World Practices
Sometimes, a so-called organic tea is just a marketing gimmick.
This is especially true in third world countries, where laws are difficult to enforce and corruptions are rampant.
Personally, I will buy only from reputable vendor and brands who are transparent about their tea gardens.
I will also be guided by my palate.
Tea Shops Location
When buying teas online, you can choose either to buy from an US website or from tea shop based in China or India.
Some people perceive a locally based tea shop to be higher quality. They feel that low quality is more likely to sneak through mail parcels than cargoes.
I think there is some truth in this. However, let's straighten it a bit more.
Whether you buy tea from a Western or Asian merchant, you are just choosing who you want to do business with.
As long as your tea shop is open and transparent about their tea gardens, you are safe in the knowledge of the ultimate source of your cup of tea.
Whether your tea shop is based in America or India, does it make a difference?
Are organic certified tea worth paying for? Do you know of any good organic tea around?
Click below to read other tea lovers' comments...
Organic Tea Whenever Possible Is My Vote! I'll admit, I don't always look specifically for organic anything. However, when it comes to something I put in my body, I prefer to ingest as few "extra ...
Back to Top of Organic Tea Forum
Back to Green Tea Forum Main PageBack to Amazing Green Tea Home